Address:
3134 Reichersdorf, Austria Show on map Show in places
3134 Reichersdorf, Austria Show on map Show in places
Phone:
Website:
www.huber.wine
Wineguide:
Weingut Markus Huber
Info:
Based on a holistic, appreciative understanding of nature as well as creativity and openness to new ideas, the Markus Huber winery is an organic winery that produces wines that genuinely reflect their origins and exports them to more than 35 countries worldwide.
Especially in this day and age, when ever-growing agricultural groups, orientated exclusively on purely economic standards, are offering an ever more streamlined range of plant protection and plant aids, it is therefore imperative for us to look "off the beaten path" for something new.
Following an anthroposophical approach, a farm with its diversity of plants and animals functions like a closed microcosm. Even in the cultivated nature of a vineyard, there is a closed cycle between soil, plants and nature. As a winery, we endeavour to maintain and expand this complex system.
Driven by a love of experimentation and attention to detail, we rely on alliances to break new ground with largely unknown start-ups in organic viticulture and thus make tomorrow's world a little better. For us, this means the use of completely new, regenerative probiotic bacterial cultures for soil health, the cultivation of symbiotic vining herbs and medicinal plants in and around the vineyard and the use of herbal extracts to strengthen the plants' resistance, which subsequently leads to a significant reduction in the use of pesticides.
Especially in this day and age, when ever-growing agricultural groups, orientated exclusively on purely economic standards, are offering an ever more streamlined range of plant protection and plant aids, it is therefore imperative for us to look "off the beaten path" for something new.
Following an anthroposophical approach, a farm with its diversity of plants and animals functions like a closed microcosm. Even in the cultivated nature of a vineyard, there is a closed cycle between soil, plants and nature. As a winery, we endeavour to maintain and expand this complex system.
Driven by a love of experimentation and attention to detail, we rely on alliances to break new ground with largely unknown start-ups in organic viticulture and thus make tomorrow's world a little better. For us, this means the use of completely new, regenerative probiotic bacterial cultures for soil health, the cultivation of symbiotic vining herbs and medicinal plants in and around the vineyard and the use of herbal extracts to strengthen the plants' resistance, which subsequently leads to a significant reduction in the use of pesticides.