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6115 Kolsassberg, Austria
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We have been growing wine in Tyrol for 10 years, mainly PIWIs but also classic grape varieties from Austria and France.
We have tested around 20 different grape varieties for our alpine climate.

In addition to our mixed set, made from 5 different white wine varieties, we mainly produce red wines: our Cabernet (PIWI) and red wine cuvées, because that is our great passion!

This year we have also produced a Pét Nat for the first time.

Our vineyard is cultivated organically, without fertiliser and without irrigation.
A small paradise with a healthy ecosystem.

PHOTO GALLERY 14 Franz Wechselberger

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